
I also made these caramel and chocolate covered pretzels as party favors! They were sooo yummy! I dipped the preztel rods in melted caramel (I used Kraft's carmel bits and added a Tbsp of water when melting in the microwave) and placed on parchment paper. Once they dried, I dipped them into melted Ghiradelli white and milk chocolate baking squares and drizzled pink candy melts over them.
No comments:
Post a Comment